Show simple item record

dc.contributor.authorDr. Karl Windisch (auth.)
dc.date.accessioned2016-02-19T19:21:29Z
dc.date.available2016-02-19T19:21:29Z
dc.date.issued1898
dc.identifier.isbn978-3-662-32237-6,978-3-662-33064-7
dc.identifier.issn
dc.identifier.urihttp://ir.nmu.org.ua/handle/GenofondUA/10770
dc.description.abstract
dc.language.isoGerman
dc.publisherSpringer-Verlag Berlin Heidelberg
dc.subject
dc.subject
dc.subject.ddc
dc.subject.lcc
dc.titleDie Zusammensetzung des Zwetschenbranntweines
dc.typeother
dc.identifier.aichK74FJH4MSV7P5YAV4NIGKNFC65QBC6BA
dc.identifier.crc3240F03E04
dc.identifier.doi10.1007/978-3-662-33064-7
dc.identifier.edonkey0BA4AF166E2A975546EE96D7C2E24FC8
dc.identifier.googlebookid
dc.identifier.openlibraryid
dc.identifier.udk
dc.identifier.bbk
dc.identifier.libgenid1137933
dc.identifier.md56208c930853a08dab715e75c08de87a4
dc.identifier.sha1CBP6RAZYLHU3CRUG6ZW6N3QREBFOCJRY
dc.identifier.tthIM7D5AXKCLBB3S6OEXFA7XPKRC6GHPVZMFRDEVQ


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record