dc.contributor.author | Dr. Karl Windisch (auth.) | |
dc.date.accessioned | 2016-02-19T20:33:02Z | |
dc.date.available | 2016-02-19T20:33:02Z | |
dc.date.issued | 1898 | |
dc.identifier.isbn | 978-3-662-39125-9,978-3-662-40108-8 | |
dc.identifier.issn | | |
dc.identifier.uri | http://ir.nmu.org.ua/handle/GenofondUA/12080 | |
dc.description.abstract | | |
dc.language.iso | German | |
dc.publisher | Springer-Verlag Berlin Heidelberg | |
dc.subject | | |
dc.subject | | |
dc.subject.ddc | | |
dc.subject.lcc | | |
dc.title | Ueber Margarinekäse | |
dc.type | other | |
dc.identifier.aich | I4M5W7F3XD7GIUXQXUTFOCN7QCVLVVEV | |
dc.identifier.crc32 | CC634070 | |
dc.identifier.doi | 10.1007/978-3-662-40108-8 | |
dc.identifier.edonkey | 2CB12757A7AD5F6DB0E4BEBF18175B26 | |
dc.identifier.googlebookid | | |
dc.identifier.openlibraryid | | |
dc.identifier.udk | | |
dc.identifier.bbk | | |
dc.identifier.libgenid | 1139815 | |
dc.identifier.md5 | 6d75a04685a41ef734a52b5875d6ef8a | |
dc.identifier.sha1 | YY74N6SFMS6P6EYBAXFAIDAKT4ETJP7P | |
dc.identifier.tth | C5BWNRAWGJGBZ6XA3E7VQD2ZLMRP664SG7OIGTA | |