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Lexikon der Ernährungskunde

dc.contributor.authorDr. E. Mayerhofer, Dr. C. Pirquet (auth.), Dr. E. Mayerhofer, Dr. C. Pirquet (eds.)
dc.date.accessioned2016-02-20T03:14:50Z
dc.date.available2016-02-20T03:14:50Z
dc.date.issued1925
dc.identifier.isbn978-3-7091-2125-2,978-3-7091-2169-6
dc.identifier.issn
dc.identifier.urihttp://ir.nmu.org.ua/handle/GenofondUA/19781
dc.description.abstract
dc.language.isoGerman
dc.publisherSpringer-Verlag Wien
dc.subject
dc.subject
dc.subject.ddc
dc.subject.lcc
dc.titleLexikon der Ernährungskunde
dc.typeother
dc.identifier.aichSR3WZ3FNKUFJ7NUXY53CMZE5OX45E6XH
dc.identifier.crc32673E431C
dc.identifier.doi10.1007/978-3-7091-2169-6
dc.identifier.edonkeyAF5374402EAE60BBB5937B4ED2247F62
dc.identifier.googlebookid
dc.identifier.openlibraryid
dc.identifier.udk
dc.identifier.bbk
dc.identifier.libgenid1143576
dc.identifier.md5a2d337570599486abe37a7ea5ec4fe84
dc.identifier.sha1ZSAIKB7IM5SYEICBYI3ZV333BXWEHT27
dc.identifier.tthFBWMX7KQTQQIV5YFMQEYEXDGXPCUKTC7I4HZN7I


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