dc.contributor.author | Dr. Hermann Rudy (auth.) | |
dc.date.accessioned | 2016-02-20T03:18:16Z | |
dc.date.available | 2016-02-20T03:18:16Z | |
dc.date.issued | 1936 | |
dc.identifier.isbn | 978-3-662-30627-7,978-3-662-30694-9 | |
dc.identifier.issn | | |
dc.identifier.uri | http://ir.nmu.org.ua/handle/GenofondUA/19851 | |
dc.description.abstract | | |
dc.language.iso | German | |
dc.publisher | Springer Berlin Heidelberg | |
dc.subject | | |
dc.subject | | |
dc.subject.ddc | | |
dc.subject.lcc | | |
dc.title | Vitamine und Mangelkrankheiten: Ein Kapitel aus der menschlichen Ernährungslehre | |
dc.type | other | |
dc.identifier.aich | 6RNWWKB3BI36EJKRP2ZB6W3JQFOP6AWG | |
dc.identifier.crc32 | ED00428D | |
dc.identifier.doi | 10.1007/978-3-662-30694-9 | |
dc.identifier.edonkey | 09152B4A96958E441F84AF563087D9F8 | |
dc.identifier.googlebookid | | |
dc.identifier.openlibraryid | | |
dc.identifier.udk | | |
dc.identifier.bbk | | |
dc.identifier.libgenid | 1021674 | |
dc.identifier.md5 | a3833a3d7efb81eb04c5531281fe3cbf | |
dc.identifier.sha1 | WTJX5PEWJWWWMEGGPX5G777E6FXZCZXP | |
dc.identifier.tth | EWOGXUUP4277MWHXOBUHGAMLAHUFDPGGS33FNOI | |