dc.contributor.author | Prof. Dr. Med. Et Phil. R. O. Neumann (auth.) | |
dc.date.accessioned | 2016-02-20T10:54:30Z | |
dc.date.available | 2016-02-20T10:54:30Z | |
dc.date.issued | 1922 | |
dc.identifier.isbn | 978-3-642-93775-0,978-3-642-94175-7 | |
dc.identifier.issn | | |
dc.identifier.uri | http://ir.nmu.org.ua/handle/GenofondUA/25772 | |
dc.description.abstract | | |
dc.language.iso | German | |
dc.publisher | Springer-Verlag Berlin Heidelberg | |
dc.subject | | |
dc.subject | | |
dc.subject.ddc | | |
dc.subject.lcc | | |
dc.title | Das Brot | |
dc.type | other | |
dc.identifier.aich | NSYVK7KT5Q766QHCM3GQFIEDV7E4UTAV | |
dc.identifier.crc32 | E483CE10 | |
dc.identifier.doi | 10.1007/978-3-642-94175-7 | |
dc.identifier.edonkey | A55EEBCA6E22302E35AD3E861FC0E312 | |
dc.identifier.googlebookid | | |
dc.identifier.openlibraryid | | |
dc.identifier.udk | | |
dc.identifier.bbk | | |
dc.identifier.libgenid | 982379 | |
dc.identifier.md5 | e5b2c131e82b4f018f23e692c53e745d | |
dc.identifier.sha1 | SUD7LCXEIVF3QTIWLJ2IQD7KE2FA4X4Z | |
dc.identifier.tth | UYX4CBJZQ5LBUUUEEGO3JLTSQYDE4SIOZJKTPXI | |