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Technologie der Fette und Öle

dc.contributor.authorKarl Löffl (auth.)
dc.date.accessioned2016-02-19T16:02:09Z
dc.date.available2016-02-19T16:02:09Z
dc.date.issued1926
dc.identifier.isbn978-3-663-03078-2,978-3-663-04267-9
dc.identifier.issn
dc.identifier.urihttp://ir.nmu.org.ua/handle/GenofondUA/7066
dc.description.abstract
dc.language.isoGerman
dc.publisherVieweg+Teubner Verlag
dc.subject
dc.subject
dc.subject.ddc
dc.subject.lcc
dc.titleTechnologie der Fette und Öle
dc.typeother
dc.identifier.aichEJI6CGSNYEP2QRJYWUTEDMWRBQI4GIFE
dc.identifier.crc3222D82088
dc.identifier.doi10.1007/978-3-663-04267-9
dc.identifier.edonkeyD1784C005D53BD2B3E2735AAADB42152
dc.identifier.googlebookid
dc.identifier.openlibraryid
dc.identifier.udk
dc.identifier.bbk
dc.identifier.libgenid1063474
dc.identifier.md53f0d121f361cb642edd254cb9deaa3be
dc.identifier.sha1VVH6QYSTVNOTSO23BWSXEK5NEU3EVHOY
dc.identifier.tthPDASMHOQX5N73WQRG7HPGH7HNPVIFVIJNAKPL5I


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