dc.contributor.author | Dr. Moriz Kitt (auth.) | |
dc.date.accessioned | 2016-02-19T19:54:22Z | |
dc.date.available | 2016-02-19T19:54:22Z | |
dc.date.issued | 1902 | |
dc.identifier.isbn | 978-3-642-98497-6,978-3-642-99311-4 | |
dc.identifier.issn | | |
dc.identifier.uri | http://ir.nmu.org.ua/handle/GenofondUA/11385 | |
dc.description.abstract | | |
dc.language.iso | German | |
dc.publisher | Springer-Verlag Berlin Heidelberg | |
dc.subject | | |
dc.subject | | |
dc.subject.ddc | | |
dc.subject.lcc | | |
dc.title | Die Jodzahl der Fette und Wachsarten | |
dc.type | other | |
dc.identifier.aich | KR5VHRWS2RP3PVD5HRSINZZNNFIWFUZ4 | |
dc.identifier.crc32 | 46D7A73A | |
dc.identifier.doi | 10.1007/978-3-642-99311-4 | |
dc.identifier.edonkey | 635B604AFC89FE3EA160F403D0A62BE8 | |
dc.identifier.googlebookid | | |
dc.identifier.openlibraryid | | |
dc.identifier.udk | | |
dc.identifier.bbk | | |
dc.identifier.libgenid | 1060497 | |
dc.identifier.md5 | 67bb3c59a38973a606e2d7b1c6571849 | |
dc.identifier.sha1 | Q33EVQD2SGFNUMMQPB73E2XV7J4ZVJAO | |
dc.identifier.tth | SH4EYZBXUYKSSVA6BGXMDPQSXHRADJD5ZGZDHWA | |