dc.contributor.author | Dr. Hermann Stadlinger (auth.) | |
dc.date.accessioned | 2016-02-19T11:26:14Z | |
dc.date.available | 2016-02-19T11:26:14Z | |
dc.date.issued | 1914 | |
dc.identifier.isbn | 978-3-662-24481-4,978-3-662-26625-0 | |
dc.identifier.issn | | |
dc.identifier.uri | http://ir.nmu.org.ua/handle/GenofondUA/2024 | |
dc.description.abstract | | |
dc.language.iso | German | |
dc.publisher | Springer-Verlag Berlin Heidelberg | |
dc.subject | | |
dc.subject | | |
dc.subject.ddc | | |
dc.subject.lcc | | |
dc.title | Beiträge zur Betriebskontrolle in der Seifen-, Fett- und Glyzerin-Industrie | |
dc.type | other | |
dc.identifier.aich | EOYTWAR5RMPBOX5NILHHWTXMMOXPDSMQ | |
dc.identifier.crc32 | 07FAB68D | |
dc.identifier.doi | 10.1007/978-3-662-26625-0 | |
dc.identifier.edonkey | 67AB0E644753DE74FE39543CCA3A51EB | |
dc.identifier.googlebookid | | |
dc.identifier.openlibraryid | | |
dc.identifier.udk | | |
dc.identifier.bbk | | |
dc.identifier.libgenid | 1004210 | |
dc.identifier.md5 | 11ce996f7d258cc24bedfba41e16cc3a | |
dc.identifier.sha1 | UKP2HYI3EFSMB3KQKBSNLN5NGDPZO3BF | |
dc.identifier.tth | F3XHNEUCQNCOOWJVUZALQBPE7UBRZLCKGLK56TQ | |