| dc.contributor.author | Ing. L. Litinsky (auth.) |  | 
| dc.date.accessioned | 2016-02-20T05:44:41Z |  | 
| dc.date.available | 2016-02-20T05:44:41Z |  | 
| dc.date.issued | 1921 |  | 
| dc.identifier.isbn | 978-3-663-15517-1,978-3-663-16089-2 |  | 
| dc.identifier.issn |  |  | 
| dc.identifier.uri | http://ir.nmu.org.ua/handle/GenofondUA/22637 |  | 
| dc.description.abstract |  |  | 
| dc.language.iso | German |  | 
| dc.publisher | Vieweg+Teubner Verlag |  | 
| dc.subject |  |  | 
| dc.subject |  |  | 
| dc.subject.ddc |  |  | 
| dc.subject.lcc |  |  | 
| dc.title | Die Nebenproduktenkokerei in Südrussland: Entwicklung, Stand, Organisation und Aussichten der Russischen Teerkokerei |  | 
| dc.type | other |  | 
| dc.identifier.aich | UWDLELVSLQHT6IGE3TGCENCPWBA3JBC6 |  | 
| dc.identifier.crc32 | E5E1B8BF |  | 
| dc.identifier.doi | 10.1007/978-3-663-16089-2 |  | 
| dc.identifier.edonkey | A8BE86D5B2DB7B9B1EE03966FA44E244 |  | 
| dc.identifier.googlebookid |  |  | 
| dc.identifier.openlibraryid |  |  | 
| dc.identifier.udk |  |  | 
| dc.identifier.bbk |  |  | 
| dc.identifier.libgenid | 1142971 |  | 
| dc.identifier.md5 | c293a06d3415ea33788aadc08262f319 |  | 
| dc.identifier.sha1 | C6XJ6ZJI2JSO4BV5VGWTRJKB5I3FRMMG |  | 
| dc.identifier.tth | VWRJQSANPYXLUMQD3WH2YD4Q4LDDOPUZDWVYCMA |  |