dc.contributor.author | Ernst Trüper (auth.) | |
dc.date.accessioned | 2016-02-20T06:22:51Z | |
dc.date.available | 2016-02-20T06:22:51Z | |
dc.date.issued | 1928 | |
dc.identifier.isbn | 978-3-662-39141-9,978-3-662-40124-8 | |
dc.identifier.issn | | |
dc.identifier.uri | http://ir.nmu.org.ua/handle/GenofondUA/23320 | |
dc.description.abstract | | |
dc.language.iso | German | |
dc.publisher | Springer-Verlag Berlin Heidelberg | |
dc.subject | | |
dc.subject | | |
dc.subject.ddc | | |
dc.subject.lcc | | |
dc.title | Über Milchzucker Vergärende Hefen der Rohmilch | |
dc.type | other | |
dc.identifier.aich | 2EI26WAU7KNDDBG4WLZ2HHQNQDR7M5QD | |
dc.identifier.crc32 | D06CC4C9 | |
dc.identifier.doi | 10.1007/978-3-662-40124-8 | |
dc.identifier.edonkey | B84D3AB9625D3FC07E1B0698400D64C7 | |
dc.identifier.googlebookid | | |
dc.identifier.openlibraryid | | |
dc.identifier.udk | | |
dc.identifier.bbk | | |
dc.identifier.libgenid | 1139830 | |
dc.identifier.md5 | c9de9ea7b03e297bd6beb01178996339 | |
dc.identifier.sha1 | OLTJEWFCVRDKP6VUT5ZS23RVXZTILCMT | |
dc.identifier.tth | WSTPZU573JJU7NVFM4NLXF3YDWSBYAXLTR5IDWY | |