dc.contributor.author | Dr. Adolf Grün (auth.) | |
dc.date.accessioned | 2016-02-19T18:11:10Z | |
dc.date.available | 2016-02-19T18:11:10Z | |
dc.date.issued | 1925 | |
dc.identifier.isbn | 978-3-642-89780-1,978-3-642-91637-3 | |
dc.identifier.issn | | |
dc.identifier.uri | http://ir.nmu.org.ua/handle/GenofondUA/9448 | |
dc.description.abstract | | |
dc.language.iso | German | |
dc.publisher | Springer-Verlag Berlin Heidelberg | |
dc.subject | | |
dc.subject | | |
dc.subject.ddc | | |
dc.subject.lcc | | |
dc.title | Analyse der Fette und Wachse Sowie der Erzeugnisse der Fettindustrie: Erster Band Methoden | |
dc.type | other | |
dc.identifier.aich | 2TLCNRK2BRADA75DAQWYUEBUQN3CTFMW | |
dc.identifier.crc32 | 5BCD3665 | |
dc.identifier.doi | 10.1007/978-3-642-91637-3 | |
dc.identifier.edonkey | DBA4584C10BCE33EC244D8992609EC8D | |
dc.identifier.googlebookid | | |
dc.identifier.openlibraryid | | |
dc.identifier.udk | | |
dc.identifier.bbk | | |
dc.identifier.libgenid | 1058709 | |
dc.identifier.md5 | 5559c47707d27a142ce5a669ad340673 | |
dc.identifier.sha1 | CWXNQQUKNVR3WRQXIQ4TNISOO6M2BFVT | |
dc.identifier.tth | YST2GDXKFYBPPMAPUYXIDN2F4EQZTNEJ7HG6YQI | |